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本文从以下几个角度介绍。
As oceans absorb more carbon dioxide,they become increas-
ingly acidic and shift the balance that supports sea life.Warming
and acidifying oceans negatively influence many sea species.
However,some species even be able to pass
on memories of
harsh conditions to their offspring(后代),enabling them to sur
vive in similarly harsh environments,according to Laura Spen-
cer,a graduate student at the University of Washington and a
lead author of two new papers.
Researchers studied two species of ecologically and commer-
cially valuable oysters (found throughout Puget Sound:the
Olympia and the Pacific.Although young oysters are sensitive to
acidifying oceans,adults commonly occur in estuaries
(河口)
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